Become a Roman Masterchef: Pasta, Ravioli and Tiramisù class
About This Tour
Roll up your sleeves and dive into a hands-on Roman cooking experience where classic Italian flavors take center stage. In this small-group class, you’ll learn...
Duration: 3 Hours · Tour type: Shared · Activity level: Easy · Accommodation: Not included · Transport: Not included · Wheelchair access: Yes · City: Rome · Languages: English
Know before you go: WHEELCHAIR ACCESSIBLE; STROLLER OR PRAM ACCESSIBLE; ANIMALS OR PETS ALLOWED; PUBLIC TRANSPORTATION NEARBY; INFANT SEATS AVAILABLE; It will be a lot of food, try not to eat before the lesson :); Please advise any specific dietary requirements at time of booking; Children must be accompanied by an adult; Vegetarian option is available
About Rome
Rome
Colosseum and Roman Forum, Vatican and Villa Borghese; all of these wonders are on the menu of Everest Global Hub’s local guides to the Rome City. And that’s not even mentioning the pizza, pasta, nightlife and art!
What's Included
- Small-group shared cooking class
- Dinner Menu: Welcome aperitif - Bruschetta - Fresh pasta (Fettuccine and Ravioli) - Tiramisu - Wine/Beer or Soft drink - Water
- Use of apron and cooking utensils
- The expertise of an Italian chef
- 2 h Hands-on cooking session: fettuccine, ravioli and tiramisu making
- All ingredients and a delicious meal, which you prepare and eat
Not Included
- Anything not explicitly mentioned
Itinerary
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1Day 01
Become a Roman Masterchef: Pasta, Ravioli and Tiramisù class
Far from simple cooking lessons, but a source of creative ideas: your personal immersion in the best Italian food and wine, starting from your personal taste. We will learn how to do the authentic Italian fresh pasta from scratch, homemade Ravioli and delicious Tiramisù. Come back home with a wonderful memories, a personal experience made of food, wine, anecdotes and laughs. During the all process you will be help by a passionate and patient professional private chef. The best food experience takes place at PummaRe restaurant, our creative lab. You will be greeted by our bartender with a welcome drink (proseccoor Spritz light cocktail), accompanied by home made chips cacio e pepe. After this brief culinary warm up, you and the Chef will prepare three great classics of Italian cuisine: FreshPasta, homemade Ravioli and delicious Tiramisù. Each participant has a single station to work from, with a wood board, apron, and a rolling pin. The pasta will be seasoned with the best Roman sauce. Passing from the classic tomato and basil, to a tasty carbonara. Last but not least the tiramisù, with which you can explore your imagination, declining the traditional recipe with a selection of tasty ingredients. Once your hand-on experience is finished, sit down in our cozy restaurant or on the outdoor terrace to enjoy the fruits of your labor. Join our social table, sip wine with people from all around the world and take the opportunity to ask your Chef all the tip and tricks about Italian food and the best spot to be in Rome.
Meeting Point
Meeting point: Rome, IT · Tour start: Rome, IT — Tour ends at the same location as the start point.
